Come join us for Easter Dinner in our Fine Dining Restaurant or Buffet Brunch in the Great Hall. 

Easter Sunday Dinner in the Restaurant

Easter Dinner in the Fine Dining Restaurant will include a pre-fixe menu consisting of four-courses- salad, entree, appetizer and dessert.  

Adults: $55.00 per person plus tax and gratuity

Children (4-10): $29.95 per child plus tax and gratuity

Great Hall Easter Sunday Brunch

Our Great Hall Easter Sunday Buffet Brunch will feature five stations- salad and appetizer, Chef’s Carving Station, Omelet, Waffle, and Dessert Stations.

Adult: $42.00 per person plus tax and gratuity

Children (4-10): $19.95 per child plus tax and gratuity